Upcoming Classes at Blake's

We don't appear to have any courses booked in for future dates at the moment, but I'm sure we'll add some soon.

You can read some of the previous courses we've run below, but in the mean time, why don't you drop us a line and let us know your interest.

As soon as we annouce a new course, we can drop you an email.

Tell me when new courses come out

Previous Classes at Blake's

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Introduction to Real Bread Baking

Join artisan baker Tom Baker for a day of baking delicious handmade bread at Blake’s Kitchen. During this day-long course Tom will give you a full-on, hands-on, breaducation. You’ll discover what went wrong in the 1960’s, why gluten should be everyone’s favourite protein, what real bread really is, and what we all should be doing about it. We’ll be focussing... Read More...

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Pasta Fresca - the Joy of Handmade Pasta

Join cook and baker Tom Baker, for a delicious evening of fresh pasta making at Blake’s Kitchen. During this three hour workshop Tom will show you the sumptuous treats that can be created from the humblest of ingredients: flour and eggs. There will be an opportunity to learn how to use a pasta machine, but Tom will prove that you... Read More...