XMAS Blake’s Large White Sourdough

£4.60

Slowly fermented over three days, made from Artisan grade local flour, handmade and baked freshly every day. No additives or improvers; only natural ingredients.

Allergens: Gluten (Wheat, Rye)

800g

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Slowly fermented over three days, made from Artisan grade local flour, handmade and baked freshly every day. No additives or improvers; only natural ingredients.

Allergens: Gluten (Wheat, Rye)

800g

Slowly fermented over three days, made from Artisan grade local flour, handmade and baked freshly every day. No additives or improvers; only natural ingredients.

Allergens: Gluten (Wheat, Rye)

800g